Brian and Michelle’s Air-Fried Lemon Pepper Chicken!
Brian and Michelle’s Air-Fried Lemon Pepper Chicken!
Difficulty: EasyServings
6
servingsPrep time
10
minutesCooking time
15
minutesCalories
250
kcalTotal time
25
minutesIngredients
6 boneless chicken thighs and drumsticks
1/4 cup lemon juice
1/4 cup olive oil
Directions
- Place thighs and drumsticks in a bowl. Add olive oil, lemon juice and Betty’s Lemon and Italian seasonings. Mix well until all of chicken is coated evenly.
- Place chicken in air-fryer or oven. Air fry setting at 350 degrees for 15 minutes (or until internal temperature reaches 165 degrees F). Flip pieces over half way through cook time.
- Serve with your favorite side or vegetable!